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Ben jij die zelfstandige, ervaren taartenbakster of bakker die wij zoeken voor 12 tot 16 uur per week? De werkzaamheden zijn in overleg, vrij in te plannen op woensdag, donderdag en vrijdag.
Je hoofd werkzaamheden bestaan uit het voorbereiden van de werkzaamheden en het vullen en afsmeren van taarten met Swiss merengue witte chocolade botercreme. Uiteraard moet er ook worden schoon gemaakt.
Stuur je motivatie naar ons per mail.
